Best-dishes-in-Iran-for-vegetarians

Best dishes in Iran for vegetarians

With a variety of culture, and therefore, numerous cuisines in different parts of the country, Iran is one of the greatest places for food lovers! In every corner of the country, you can find some of the most delicious dishes.

One of the most common types of foods in Iran calls Khoresh or Khoresht, which is actually meat with different types of vegetable. Having rice as the main ingredient is also very common and popular in Iran. Iranian cook rice in two different ways, firstly, to cook it plain with salt and oil which names Chellow, and secondly, rice cooked with the mixture of vegetable, fresh herbs, meatballs, and etc. When the rice is cooked as a mixture it is called Polow. In addition to these, Kufteh and Dolma are also cooked mainly in Azerbaijan province. With a variety of culture, and therefore, numerous cuisines in different parts of the country, Iran is one of the greatest places for food lovers! In every corner of the country, you can find some of the most delicious dishes. One of the most common types of foods in Iran calls Khoresh or Khoresht, which is actually meat with different types of vegetable. Having rice as the main ingredient is also very common and popular in Iran. Iranian cook rice in two different ways, firstly, to cook it plain with salt and oil which names Chellow, and secondly, rice cooked with the mixture of vegetable, fresh herbs, meatballs, and etc. When the rice is cooked as a mixture it is called Polow. In addition to these, Kufteh and Dolma are also cooked mainly in Azerbaijan province. If you are a vegetarian and have some concern about what to eat when you travel to Iran, you don’t need to worry about that at all. There are numbers of dishes in Iran, which prepare and serve without any type of meat. In this article, we are going to introduce some of the best dishes in Iran for vegetarians. So, if you are interested to know more about those, continue reading the article, and don’t forget to take notes! 

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